Fri 11 Apr 2008
The driver of the van should have driven down the cobble stone alleyway and dropped me in front of #17 (not to be confused with #17bis). Instead he dropped me off at the edge of the alley, blocking a large truck, inciting angry honking and scooters to jump up on the curb and go around. I hastily gave the man 29 euro–which was dumb because the shuttle company had my visa and was going to charge me. I suppose I reverted to my CO days when I used to take the shuttle back from the airport and then pay upon arrival. I had no idea.
What I did know is that I lost my yellow piece of paper. You see, my parents had called the morning of my flight to Paris and my father had given me detailed instructions: “The apartment is located in the alley, do not go to #17bis–we did that and it took forever to figure it out–and when you locate the door you have enter this secret code (are you writing this down? Here’s the code…). Pull on the door when you hear the buzzer and then walk up the winding staircase three flights. We should hear you and get the door, but if we don’t, the apartment has three locks on it. All of this is on the itinerary I gave you. There is no apartment number so just remember: three locks, three flights.” I scribbled all of this down on a small piece of yellow paper and packed it…where? I didn’t know…I fumbled in my overstuffed backpack, I checked my money belt, I rechecked my backpack, I searched and searched. I was in the entryway of the alley, my suitcase propped up on the cobblestone, feeling more and more frantic. I was so close but so far away! I tried to call the apartment from my cell phone but I got a recorded message in French and the call didn’t go through–shit! (I dialed as if I was still in the states, it’s an American phone, right? Shouldn’t I dial as if I’m from the states?) Finally, I found an itinerary with the apartment information on it. I hauled my suitcase over the cobblestones and looked at the numbers on the alleyway doors. I picked one and dialed the code…crap, it didn’t work. Oh, wait this is #17bis…I need #17. The door buzzed…I was ecstatic!
My parents had coffee, a baguette, and chocolate croissants waiting for me. The apartment was small, painted bright white, and decorated entirely in Ikea. I plopped down on a vaguely familiar Ikea chair and chowed while telling my parents about my flight, Flavia the chihuahua, and my adventures in the airport shuttle. I was surprisingly coherent so we hit the streets. Mom and Dad showed me the little bakery where they’d been getting food for lunch:

My stream of consciousness started to slow down as the enormity of my travels began. I started thinking (and writing) in short little bursts: We bought narrow sandwiches that they flattened on a grill (my Mom called them “smooshed sandwiches”). The French don’t provide plastic bags for goods–people are expected to bring their own or carry their groceries in their hands. People don’t take their coffee in paper cups, instead they pause to sip their espresso out of tiny ceramic cups on the patio with a cigarette. They charge you more if you sit down in a restaurant–I think the extra goes to the server so you don’t have to worry about a tip. Everyone wears scarves, boots or fashion sneakers. The Eiffel tower is massive and beautiful and just as impressive as you would think. The walk signals are different: a little red man or a little walking green man instead. I am reminded of New York as the lights change and the people surge onto the streets, a hungry mass of industry and haste. And this is only the first day!
That afternoon, I found myself lying on my parent’s bed in the apartment with a very genuine thought: I’m just going to rest my eyelids. I knew that I must push through, but I was desperate. I forced myself awake in one hour. We went out to dinner and the server patiently listened to my father’s French–he tried to slip in a few English words, but honored the fact that my Dad was making an attempt. I wasn’t hungry at all–a side effect from the jet lag I assume–but I ordered a salad decorated with vegetables and hummus. We picked out a single decadent pastry on the way home and split it three ways. Sleep came swiftly as I relished the feeling of lying down on my Ikea fold-out couch.
